Since its acclaimed 2008 debut, Scarpetta has remained a cornerstone of New York City’s fine dining scene, eventually moving from its original Meatpacking roots to its sophisticated current home within The James Hotel NoMad. Located at the intersection of Midtown and NoMad, the restaurant is celebrated for its elevated approach to Italian soul food—most notably its iconic spaghetti with tomato and basil—served in an environment that balances high-end glamour with a warm, welcoming spirit.
The venue’s aesthetic is defined by its polished wood finishes, moody lighting, and a subterranean "hidden gem" feel in its lower-level spaces. For private events, Scarpetta offers a rare level of versatility in Midtown, ranging from intimate library settings for small groups to a grand 2,200-square-foot gala room. Whether guests are gathering for a corporate presentation or a multi-course wedding banquet, the kitchen provides the same James Beard-nominated culinary precision that earned the restaurant a three-star review from the New York Times.
Reviewers frequently highlight the high quality of the Italian cuisine, particularly the signature spaghetti, as a standout feature of the private event menus.
Guests have noted the sophisticated and 'moody' atmosphere of the lower-level rooms, which adds a sense of exclusivity to private parties.
The staff receives praise for their professional execution of multi-course dinners, ensuring a seamless experience even for large groups.
Event planners appreciate the flexibility of the venue, specifically the ability to transition from business sessions to social hours in the Studio Room.
The Madison Room is the largest dedicated event space, offering approximately 2,200 square feet. It can accommodate 180 guests for seated rounds, 100 guests with a dance floor, or up to 250 guests for a standing cocktail reception.
The venue features several distinct spaces: the Madison Room (the gala space), the Studio Room (versatile for meetings or dinners), the Library Room (intimate lower-level space), and the Scarpetta Private Dining Room (located on the ground floor). Full restaurant buyouts are also available.
The Studio Room on the lower level is ideal for corporate needs, accommodating theater or classroom-style setups for meetings. It can also be partitioned to allow for a cocktail hour followed by a seated presentation or dinner.
The Scarpetta Private Dining Room is located on the ground floor near the main dining room, providing easy access and high visibility while maintaining privacy for up to 30 guests.
For large-scale events, a full buyout or semi-private use of the Main Dining Room can accommodate 75 to 115 seated guests, or up to 200 for a standing reception.
Ground floor, near main dining room. Layout options include two long tables or one square table.
Lower level. Layout options include one long table or rounds for dinner, or theater/classroom style for meetings. Space can be divided into cocktail and seated areas.
Lower level. Intimate room suitable for small dinners or pre-event receptions.
Large gala/ballroom-style space in Hotel Seville / The James Hotel NoMad. Approximately 2,200 sq ft of reception space.
Full restaurant buyout or semi-private use of the main dining area.