Tolo
About Tolo
Tolo is a contemporary Chinese destination on Canal Street, where Chef Ron Yan draws on a decade of experience in the New York culinary scene to deliver a menu that balances raw seafood with robust "typhoon shelter" style preparations. The atmosphere in the Lower East Side space is defined by a collection of vintage furniture and a central open kitchen, creating an environment that feels both curated and residential.
What sets Tolo apart for private events is its deep integration with the wine experts at Parcelle. The beverage program features over 300 selections, ranging from avant-garde natural producers to rare, traditional collectibles. For hosts looking to elevate a dinner party, the restaurant even offers a digital integration where guests can track the bottles they tasted during the event via a personal wine profile, making it a standout choice for oenophiles and corporate groups seeking a sophisticated, wine-focused experience in Downtown Manhattan.
Best For
- Seated buyout dinners for up to 30 guests in the Main Dining Room
- Intimate wine-pairing workshops and private tastings for collectors
- Lower East Side rehearsal dinners with a focus on modern Chinese cuisine
- Corporate cocktail receptions for up to 40 guests featuring typhoon shelter style bites
- Large party celebratory dinners featuring Chef Ron Yan’s curated family-style menus
What Guests Are Saying
Guests frequently mention the exceptional wine list curated by Parcelle as a highlight of their dining experience.
The open kitchen and vintage decor are noted for providing a warm and intimate atmosphere for group gatherings.
Event hosts appreciate the high level of service and the unique ability for guests to track their wine selections through personal digital profiles.
Frequently Asked Questions
What is the maximum capacity for a private event at Tolo?▾
Tolo offers full buyouts of its Main Dining Room, which can accommodate 30 guests for a seated dinner or 40 guests for a standing cocktail reception.
What style of cuisine is served during events?▾
The restaurant features a diverse menu including raw seafood, rice and noodle dishes, and sweet & sour crispy fish. For large parties and buyouts, the culinary team provides specialized menus designed for sharing.
Can the venue assist with wine pairings for my event?▾
The wine program is curated by Parcelle and features over 300 selections. The team can curate specific wine pairings for private tastings or large party dinners based on the host's preferences.
What are the unique design features of the event space?▾
The Main Dining Room is characterized by its vintage furniture and a direct view of the open kitchen, offering a behind-the-scenes look at the culinary process.
How can I book a private tasting or large party dinner?▾
Inquiries for private events and buyouts can be sent to info@tolonyc.com or via text at (917) 995-0747. The team provides custom event decks and buyout menus upon request.
Main Dining Room
The Main Dining Room features vintage furniture and a view of the open kitchen, providing several options for seated dinners or cocktail receptions. Host your event in a space recognized for its exceptional food and extensive wine collection curated by Parcelle.