Located in the heart of Midtown Manhattan at 1221 Avenue of the Americas, Del Frisco’s Double Eagle Steakhouse is a quintessential New York destination for high-stakes business dining and grand celebrations. The venue spans three levels, characterized by soaring windows that look out onto the bustling Sixth Avenue and Rockefeller Center area. The atmosphere strikes a balance between power-dining energy and refined elegance, anchored by a dramatic floor-to-ceiling wine cellar that serves as a focal point for the restaurant’s extensive collection of Old and New World labels.
The culinary program focuses on bold, chef-driven interpretations of steakhouse classics, featuring premium cuts of beef and fresh seafood paired with an award-winning wine list. For private events, the venue offers a range of sophisticated environments, from intimate red-walled boardrooms to an expansive wine cellar floor. Its proximity to major corporate headquarters and the Theater District makes it a strategic choice for executive meetings, client entertaining, and milestone social events in one of the city's most iconic corridors.
Guests frequently comment on the impressive wine displays and the professional demeanor of the dedicated event staff.
Meeting planners appreciate the seamless integration of A/V equipment in the private rooms for high-level corporate dinners.
Attendees often highlight the striking views of Sixth Avenue from the mezzanine level spaces.
Reviewers consistently praise the quality of the steaks and the extensive wine list as a highlight of the private dining experience.
The venue offers five distinct private and semi-private spaces: the Wine Cellar (full or half), the Lounge, the Newsroom, and the Diamond Room. These range from glass-enclosed rooms with city views to intimate, stone-floored cellar spaces.
Capacity varies by room. The Diamond Room is ideal for small groups of 18-26, while the expansive Wine Cellar can accommodate up to 80 guests for a seated dinner or 140 for a standing reception when combined with the Cellar Bar.
Yes, the Wine Cellar, Lounge, and Diamond Room are all equipped to handle A/V for presentations. Capacity is slightly reduced when A/V is in use (e.g., the Wine Cellar accommodates 56 guests with a screen setup).
The Newsroom is a balcony-style space on the mezzanine level. It is semi-private, allowing guests to enjoy the vibrant energy and views of Sixth Avenue while maintaining a dedicated area for their group.
For mid-sized events, the Wine Cellar features a soundproof divider that creates two separate 'Half Wine Cellar' spaces, each with its own private entrance to ensure guest privacy.
Most exclusive private room on its own floor; showcases Del Frisco’s Old and New World wines, with high ceilings and stone floors.
Balcony-style semi-private space on the mezzanine level with views of Sixth Avenue; maintains restaurant ambiance.
The Wine Cellar divided into two separate rooms with a soundproof divider, each with its own entrance.
Located on the main floor; intimate, red-walled room with one long rectangular table offering an exclusive boardroom-style feel.
Fully private enclosed room behind the Newsroom on the mezzanine, with a full wall of floor-to-ceiling windows and clear city views.