Located on the second floor of The Langham on Fifth Avenue, Ai Fiori ('Among the Flowers' in Italian) serves as a sophisticated anchor for Midtown Manhattan's fine dining scene. The venue specializes in refined French and Italian Riviera cuisine, meticulously curated by Executive Chef Lauren DeSteno. Its atmosphere blends the high-energy pulse of Fifth Avenue with an understated, floral-inspired elegance that makes it a premier destination for high-stakes business meetings and celebratory social gatherings.
What sets Ai Fiori apart for private events is its dual emphasis on culinary precision and an elite wine program. As a recipient of the Wine Spectator Grand Award, the restaurant offers event planners access to a world-class cellar that elevates standard banquet dining into a guided gastronomic experience. The space is expertly navigated by a professional service team accustomed to the nuances of corporate hospitality and milestone celebrations, all set within a location that is easily accessible from Grand Central and Penn Station area.
Visitors frequently mention the seamless transition from the bustling Midtown streets to the calm, sophisticated atmosphere of the second-floor dining room.
The wine selection is a major draw, with guests praising the knowledgeable sommelier team for enhancing the private dining experience with perfect pairings.
Corporate hosts appreciate the Imperia Table's discreet entrance and the reliability of the built-in AV equipment for seamless presentations.
The service is noted for being attentive yet unobtrusive, which is highly valued for both business negotiations and intimate family celebrations.
Ai Fiori features two primary private spaces: The Imperia Table and the Monterosso Wine Room. Both rooms can accommodate groups ranging from 12 to 40 guests, making them ideal for mid-sized gatherings.
The Imperia Table is equipped with a built-in AV system and adjustable lighting, specifically designed to support professional presentations and video displays.
The Monterosso Wine Room provides guests with a dedicated dining environment adjacent to the restaurant's Grand Award-winning wine collection, offering an immersive experience for enthusiasts.
The Imperia Table features a separate entrance, allowing for discreet arrivals and departures, which is a preferred feature for high-profile clients or sensitive business meetings.
Private events feature the Mediterranean-inspired French and Italian Riviera cuisine of Executive Chef Lauren DeSteno, with menus tailored to the restaurant’s high standards of fine dining.
A private dining room at Ai Fiori featuring adjustable lighting, a built-in AV system for presentations or videos, and discreet access via a separate entrance.
A private wine room dining space at Ai Fiori featuring access to the restaurant's Grand Award-winning wine collection.