One White Street
About One White Street
Housed within a meticulously restored 19th-century townhouse on a prominent Tribeca corner, One White Street offers a multi-layered dining experience that bridges the gap between a neighborhood hub and a high-end culinary destination. The venue is defined by its vertical layout, with each floor offering a distinct atmosphere. The cuisine is deeply rooted in seasonality, sourcing much of its produce from the restaurant's own farm in upstate New York, Rigor Hill Farm.
For private events, the townhouse setting provides an inherent sense of intimacy and exclusivity that traditional open-plan restaurants cannot replicate. Whether guests are gathered around the open pastry kitchen on the third floor or enjoying a cocktail party in the ground-floor lounge, the space feels like a private residence designed for world-class hospitality. Its location in the heart of Tribeca makes it a sophisticated choice for hosts looking to impress guests with a historic New York setting paired with a modern, farm-to-table culinary philosophy.
Best For
- Intimate tasting menu dinners for up to 16 guests on the Third Floor
- Lively cocktail receptions for up to 25 guests in the First Floor lounge and outdoor areas
- Full townhouse buyout experiences for up to 43 guests across the upper floors
- Small group celebrations or business dinners for 8 to 10 guests in semi-private spaces
- Interactive culinary events featuring the open pastry kitchen and chef's counter
What Guests Are Saying
Guests frequently mention the unique charm of dining in a historic Tribeca townhouse across multiple levels.
The open pastry kitchen on the third floor is often cited as a highlight for those seeking an interactive culinary experience.
Reviewers appreciate the seamless transition between the casual ground floor lounge and the more formal, elevated tasting rooms upstairs.
Frequently Asked Questions
What private dining spaces are available at One White Street?▾
The restaurant offers several configurations including the First Floor lounge, the Second Floor dining room (22 seated), the Third Floor pastry kitchen space (16 seated), or a combined Upstairs Buyout of both levels.
What is the maximum capacity for a private event?▾
The maximum capacity for a seated event is 40 guests when booking the Upstairs Buyout (Second and Third Floors). For standing receptions, the Upstairs Buyout can accommodate up to 43 guests.
What makes the Third Floor space unique for events?▾
The Third Floor is a unique open pastry-kitchen space featuring a chef’s counter, making it ideal for dessert-focused tastings or highly interactive formal tasting menu experiences.
Can the venue host casual cocktail parties?▾
Yes, the First Floor is a lounge-style space designed for casual cocktail parties and includes access to outdoor areas, accommodating up to 25 standing guests.
Does the venue offer semi-private options for smaller groups?▾
One White Street offers semi-private dining formats on both the Second and Third floors, specifically designed for smaller groups of 8 to 10 guests.
Third Floor
an open pastry-kitchen space with a chef’s counter for a unique tasting/dessert-focused experience
Upstairs Buyout (Second & Third Floors)
Upstairs Buyout (Second & Third Floors) for larger private bookings
Second Floor
upstairs dining rooms that can be reserved separately or combined for an elevated tasting-menu experience
First Floor
a lively lounge-style space for more casual events, including outdoor areas
Semi-private Second or Third Floor
Semi-private event format on the Second or Third Floor