A seasonal Indian restaurant in the heart of NYC by Michelin-starred Chef Chetan Shetty, combining hand-ground spices with seasonal Union Square Greenmarket produce.
A dedicated private dining room featuring a central oval table, soft seating, AV setup (screen and sound system), and a private restroom.
Full private buyout of the entire Passerine venue for larger events.
A cozy lounge space perfect for small gatherings, drinks, and snacks featuring lounge seating and full service.