Situated in the heart of Midtown Manhattan on East 39th Street, Ramerino Italian Prime is a refined culinary destination just steps from Bryant Park and the New York Public Library. Designed by Paul Vega of VLDG Design, the space balances modern fine-dining sophistication with the rustic warmth of Tuscan heritage—a nod to its name, which translates to 'rosemary' in Italian. The atmosphere is upscale yet inviting, making it a strategic choice for business professionals and residents seeking an elevated setting between Grand Central Terminal and Times Square.
Under the direction of Tuscan-native Chef Wilfrid Hodai, the kitchen emphasizes premium ingredients and traditional techniques. The venue is particularly noted for its interactive dining elements, offering tableside preparations of signature dishes like whole Branzino, Dover Sole, and classic Zabaglione. This theatrical approach to service, combined with a menu of handmade pastas and prime meats, ensures that private events here are as much an experience as they are a meal.
Guests frequently remark on the impressive tableside preparations, noting that the service adds a memorable sense of theater to the evening.
The rooftop space on the 22nd floor is highly regarded for its exceptional views of the Empire State Building during cocktail hours.
Reviewers often highlight the sophisticated interior design, praising the balance of modern elegance and Tuscan warmth.
The quality of the handmade pasta and prime meat selections consistently earns praise from event hosts and their guests.
Ramerino Italian Prime offers five distinct spaces: The Wine Room (22 guests), The Skylight Room (35 guests), the Semi-Private area (20 guests), the Main Dining Room (90 guests), and the AZ Rooftop on the 22nd floor (110 guests).
Yes, the AZ Rooftop is located on the 22nd floor and can accommodate between 20 and 110 guests for cocktail receptions and social gatherings, featuring direct views of the Empire State Building.
The restaurant specializes in Tuscan-inspired Italian cuisine, featuring handmade pasta, prime meats, and fresh seafood. They are well-known for tableside service, including deboning fish and preparing Caesar salads and Zabaglione at the table.
For smaller groups, the restaurant accepts online reservations for up to 9 guests. For larger private parties and buyouts, guests should submit an inquiry through the venue's dedicated party form or contact their events team directly.
Chef Wilfrid Hodai provides thoughtfully crafted vegetarian and vegan options to ensure all guests are accommodated during private functions.
An intimate and elegant sanctuary surrounded by curated wines and soft lighting, offering a warm, luxurious atmosphere for exclusive gatherings.
Bathed in natural light and designed with understated elegance, this refined space blends modern sophistication with comfort for memorable dining experiences.
A grand and vibrant setting for larger events featuring stylish design and an energetic ambiance.
A stylish and comfortable semi-private setting providing a sense of exclusivity within the warm ambiance of Ramerino Italian Prime.
Offering breathtaking views of the iconic Empire State Building, this 22nd-floor rooftop provides a stunning open-air setting for cocktail receptions and social gatherings, available for private or semi-private events.