Caviar Russe
A Michelin-starred New York caviar house established in 1997, offering refined fine dining tasting menus, caviar tastings, and an upscale bar and lounge.
Private Dining Room
One of Midtown's hidden gems, the Private Dining Room is ideal for intimate business-related lunches or dinners. Offers current tasting menus, a 3-course, or a 6-course chef's tasting. Available for lunch and dinner Monday through Saturday.
The Lounge
Offering a more relaxed setting, The Lounge area can host groups up to 30 with a mix of standing and seating, featuring selections from the bar & lounge menu. Available for lunch and dinner Monday through Saturday (semi-private).
The Bar & Lounge
The Bar & Lounge offers an upscale cocktail reception experience accommodating up to 70 standing guests. Features passed bites, caviar and raw bar stations, and the option to add live music or a DJ. Available Monday through Saturday for lunch or dinner as a private buyout.