Seafood & Mediterranean restaurant in NYC's East Village offering fresh ocean cuisine and distinctive event spaces.
An intimate semi-private alcove nestled within the heart of the restaurant featuring rich wooden accents and subtle nautical touches.
An elevated open-air space with panoramic Manhattan skyline views, retractable awnings, and flexible seating arrangements (available seasonally).
A sophisticated yet comfortable setting with plush seating and ambient lighting ideal for social gatherings, pre-dinner mingling, after-work gatherings, or private celebrations.
An elevated private dining room designed for celebrations and business gatherings featuring a polished oak table, plush seating, and coastal ambiance.
An intimate underground dining space with rustic stone walls, soft candlelight, a private entrance, and dedicated service staff evoking a coastal cave atmosphere.
A vibrant interactive culinary space featuring a sleek marble counter where chefs prepare seafood displays, shuck oysters, and compose ceviches.