Located in the heart of Midtown at 510 Madison Avenue, Empellón serves as the sleek, two-story flagship of Chef Alex Stupak’s acclaimed restaurant group. The space strikes a sophisticated balance between high-end design and a vibrant social atmosphere, making it a premier destination for corporate entertaining and upscale celebrations near Grand Central and Central Park. The interior features a striking double-height dining room and a bar program centered on one of the city's most extensive agave spirits collections.
The cuisine at the Midtown flagship elevates Mexican flavors with contemporary techniques, offering a menu that transitions seamlessly from executive power lunches to indulgent multi-course dinners. For private events, the venue offers a variety of configurations across both floors, including dedicated boardrooms for confidential meetings and mezzanine levels that allow guests to overlook the energetic main dining room while maintaining exclusivity. The atmosphere is professional yet high-energy, ideal for hosts looking to impress with world-class tacos, ceviches, and creative margaritas.
Event planners frequently mention the impressive selection of agave spirits and the high quality of the cocktail service during private receptions.
Guests often comment on the sophisticated, modern aesthetic of the two-story space, noting it is perfect for high-end Midtown corporate functions.
The private rooms are praised for providing a quiet environment for business discussions while still feeling connected to the restaurant’s vibrant energy.
The venue features several distinct spaces: the Boardroom (seated only), the Mcnett Room (private), Sylvia's Mezzanine (semi-private), and the option to combine the Mcnett and Boardroom for larger groups. Full restaurant buyouts of both floors are also available.
The Boardroom accommodates 12 guests; the Mcnett Room seats 25; Sylvia's Mezzanine accommodates 30 seated or 50 for cocktails; and a full buyout can accommodate 160 seated guests or 250 for a standing reception.
The restaurant is open for lunch (Monday–Friday) and dinner (Monday–Saturday), making it available for mid-day corporate meetings, afternoon cocktail hours, and evening celebrations.
Interested parties should submit an inquiry through the venue's online event form with the nature of the event, preferred date, and expected guest count to receive a custom quote and availability.
Combined space of Mcnett Room and Boardroom.